Join us at our joint November dinner
meeting hosted by the Redwood Empire Section and San Francisco Bay Section with
a presentation on: Impacts of Advanced Primary Treatment Technologies on
Performance of Water Resource Recovery Facilities
Several filtration and micro-screen technologies have
been developed to provide advanced primary treatment (APT) to replace
conventional primary treatment (CPT). Primary filtration [e.g., cloth disc
primary filter (CDPF)] provides improved removal of particulate material
compared to CPT with a significantly smaller treatment footprint and modified
effluent particle size distribution. Primary biofiltration [e.g., compressible
medium biofilter (CMBF)] provides additional removal of soluble material
compared to CPT. When a screening technology is used with pore size between 100
and 300 microns to replace CPT, the process application is known as
micro-screening (MS). Performance data from full-, demonstration-, and pilot-scale
CDPF, CMBF, and MS projects have demonstrated the feasibility of these technologies
for APT.
APT technologies improve the efficiency of Water Resource
Recovery Facilities (WRRF) with respect to energy and treatment performance,
capacity, and footprint. APT
effluent has significantly lower concentrations of total
suspended solids (TSS) and biochemical
oxygen demand (BOD) compared
to CPT, which results in reduced secondary treatment aeration energy
requirements and increased secondary treatment capacity. APT
diverts carbon from the energy-intensive secondary process towards
energy-recovering anaerobic digestion. The
following benefits have been demonstrated using several APT technologies:
- BOD and COD removal for APT
technologies is 25–40% higher compared to CPT.
- The overall WRRF energy savings possible
with APT are significant and can be as high as 40–50%, depending on system
specifics. Energy cost savings result from: (1) a reduction in the primary
effluent organic load which, in turn, results in a 20–40% decrease in the
aeration energy requirement in secondary treatment and (2) the high energy
content of the captured VSS in filter BRW and the increased volume of primary
sludge sent to the anaerobic digesters increases gas energy production in the
anaerobic digester.
- The increase in biogas energy production
with APT has been estimated to be between 15 and 35%, depending on specific
WRRF conditions.
- APT can reduce the primary treatment footprint
up to 80%.
Presenter’s Bio - Onder Caliskaner, Ph.D., P.E.
Dr. Caliskaner is the president of Caliskaner Water Technologies and has 28 years of experience in technology research and development,
project management, process engineering, planning, and design of wastewater
treatment systems. He has a Ph.D. degree from the University of
California at Davis and has an M.S. degree from the University of Illinois at
Urbana-Champaign. He is a registered Civil Engineer in
California.
Onder’s main engineering and research interests include: primary filtration,
carbon diversion, advanced primary treatment, tertiary filtration, process
modeling, optimization of treatment processes, water reuse, and advanced
treatment. Onder has been the principal investigator and project manager
for several primary and tertiary filtration research and demonstration projects
which led to fast-emerging technologies offering many significant benefits at
water resource recovery facilities. Dr.
Caliskaner has numerous publications and received several awards from Water
Environment Federation and California Water Environment Association for his
work on primary filtration, advanced primary treatment and carbon diversion.
Venue Details
Join us at the Mare Island Brewing Company for the Mariano’s Fiesta
Registration Prices
$40 Members
$50 Non-Members
$20 Students
CRISP TORTILLA CHIPS w/ SPICY QUESO DIP
FIESTA BAR*
Latin inspired shredded Chicken
Tinga, warm Tortillas, Fresh Guacamole, shredded 3 Cheese blend, Cilantro
Spiced Sour Cream, Spanish Style Rice, Braised Black Beans. Comes with 3
different Salsas:
Salsa
Roja: Classic Red Salsa. Medium Spice, Roasted Tomatoes, Chilis and
Onions
Salsa
Verde: Medium Spice. Roasted Tomatillos & Green Chilis
Pico de
Gallo: Mild Spice-Fresh Tomatoes, Onions, Cilantro and Jalapeño
STREET CORN SALAD
Chopped Romaine, Roasted Corn,
Pickled Red Onion, Cilantro, Cotija Cheese, Citrus Vinaigrette
MINI CHURROS
Mexican Chocolate Drizzle